This wine offers aromas of black cap raspberry, cherry cola, with hints of orange peel and mulling spices. It fills the mouth with flavors of cherry pie, brioche, molasses, and the suggestion of cocoa. Crisp acidity creates structure and balance, while ripe tannins contribute to a pleasantly round finish. This wine pairs nicely with lighter pasta dishes such as fettucine with pancetta and pecorino, or linguini with squid and a creamy tomato sauce. Or enjoy it with braised or roasted chicken thighs.
Pairs well with Teriyaki chicken, barbequed pulled pork or salmon gravlax.